http://epibiostat.ucsf.edu/general/administration/green.html
UCSF
Department of Epidemiology & Biostatistics

Green Committee

The Green Committee promotes Department policies and activities aimed at reducing the environmental impact of our office space and work habits.

Meetings and Membership

The Green Committee meets once a month in Classroom 6704 after the faculty meeting, about 1:00 PM. Lunch is provided.

All DEB employees and others who share our office space (at any location) are invited to join! Please feel free to attend the meetings.

Our leadership serves on a volunteer basis:

Contact the Green Committee.

Other members include Susan Averbach, Peter Bacchetti, Laura Bettencourt, Gwenn Craig, Julie Deardorff, Jim Diehl, Meg Farrell, Robert Garcia, Hava Glick-Landes, Tom Hall, Lynn Harvey, Kathleen Hogan, Steve Hulley, Gail Kennedy, Mark Litchman, Erin Madden, Michael Martin, Sally Mead, Cynthia Piontkowski, Susan Rubin, Clark Sealy, Hilary Spindler, Dave Swanson, and Shirley Yuen.

Presentations

We plan to make educational presentations about environmental issues a regular feature of monthly faculty meetings and quarterly staff meetings.

Resource Conservation

Recycling CBL custodians now collect paper, bottles and cans from blue bins for recycling. When the Green Committee was first organized, there was just one paper-only recycling receptacle for all of Suite 5700 — progress!

Tips

Paper use DEB is currently ordering 100% post-consumer recycled paper for copiers and printers. Even so, the more we minimize resource use, the smaller our ecological footprint will be.

Tips

Transportation This is the area that makes the biggest difference in reducing greenhouse gas emissions. For on-the-job local travel, the Department provides two bicycles and one Muni Fast Pass that may be checked out at CBL Reception.

Tips

Electricity We're looking into installing motion-detector light switches in some locations. Here are some everyday strategies:

Tips

Waste Reduction/Salvage Reusing existing materials instead of buying new items saves a variety of resources.

Tips

Diet Did you know that livestock are a major contributor to global warming? According to a study by University of Chicago geographers, the contribution to global warming from eating a typical American diet is similar to that of driving a sport utility vehicle. If the only meat you eat is poultry and fish, and you eat eggs and dairy products, it is more like driving a regular sedan. But if you want your diet to be like a Prius, you need to be a vegan (no animal products at all). The Department is not ready to go vegan yet, but we have stopped serving beef, lamb and pork at departmental lunches, because of their environmental effects!

Other Activities

Green Survey The Committee is currently polling employees to find out more about the choices they make in relevant areas, and what the Department can do to encourage green behavior. Email instructions for completing the survey were distributed in December 2007 — please give us your input. Survey results will be publicized early in 2008. View Survey Form and Results.

Advocacy Hava Glick-Landes has written to OfficeMax and UCSF Finance in an effort to persuade Office Max to offer sustainable office and break-room supplies.    View email to Office Max     View email to UCSF Finance

Campus-wide committees

Sustainable buildings Because most of the Department's office space is leased, we are limited in what we can do in this area. Committee members are working with UCSF Real Estate Services to encourage CBL building management to adopt green practices.

Links